Cantal is a type of firm cheese produced in the Auvergne region of central France and is one of the oldest cheeses in France. Gouda and Mozzarella are fantastic melting cheese for macaroni and cheese, grilled in the oven sandwiches, and hamburgers. 1) Cantal (the cousin of Cheddar cheese) 2) Edam vs Cheddar Cheese 3) Mimolette vs Cheddar Cheese 4) Aged Gouda vs Cheddar 5 + 6) Swiss Cheese (Emmental) & French Gruyere vs Cheddar Cheese Other cheeses that may work well as a cheddar cheese substitute include: 7) Tomme de Savoie: 8) Ossau Iraty 9) Etorki 10) Morbier Experiment Cheddar Cheese 2. 11. They use tapioca flour, sea salt, agar-agar, extra virgin olive oil, and some herbs. So, we substitute with cheeses that are available and that produce a similar taste and stretchiness. Traditionally, an aligot recipe calls for Cantal or Tomme d'Auvergne. Edam Cheese 7. Cantal. 3. In recipes where the cheese will be melted or mixed into other ingredients, firm, sharp cheddar cheese can be substituted, as can British cheeses like Cheshire or Leicester. Cabernet Sauvignon and Merlot are a few wines that pair nicely with Cantal. Substitute for Cantal cheese If you can't find Cantal you can substitute a Sharp cheddar cheese OR> Cheshire OR> Lancashire Semi-Hard Cheese But fresh Asiago is a much smoother consistency, and it is fresh Asiago that is a . Cantal cheese is best for cheese boards paired with fruits such as apples and grapes. Depending on the dish you are preparing, you can substitute Camembert for Reblochon, Brillat-Savarin, Saint-Andr, chevre, or goat cheese. Brick Cheese 6. Both are soft-ripened cheeses made from raw or pasteurized milk. Jarlsberg cheese is another good substitute for emmental Swiss cheese. 1- Cantal Vs Cheddar Cheese. It is a mild-flavored cheese that is either pale yellow or bright orange. The color of this cheddar cheese substitute is off yellow to pale compared to cheddar. Cantal Cheese Cantal cheese is a hard, yellowish-orange cheese with a strong flavor. Feta Cheese Healthy vegetarian salad with feta cheese. To know more about these delicious cheeses and how they can substitute Brie cheese, read on! Explorateur cheese Pour onto warm plates and serve immediately. Best Longhorn Cheese Substitutes 1. It has a similar taste to cheddar (especially aged cheddar) and makes a great substitute if you can find it in your grocery store or a specialty food store. Best Brie Cheese Substitutes Bottom Line Best Longhorn Cheese Substitutes Cottage Cheese Yield: 4 Servings There are two types of Cantal: Cantal Laitier, the mass-produced version . Yellow cheddar, Colby cheese, double Gloucester cheese, Monterey Jack, Cantal, Edam, Gouda, and some others are all great substitutes for white cheddar cheese because they have a similar flavor and melting properties to white cheddar. These include: 1 - Edam Cheese Edam Cheese may be an alternative to cheddar cheese, but it's quite different. As it ages, Asiago cheese becomes drier and a lot more crumbly, and it is known as Asiago d'allevo. Mozzarella Cheese Mozzarella cheese is a very familiar cheese. Yellow Cheddar . Common substitutes like Coulommiers, Camembert, Paglietta, Chevre Cheese, Reblochon, Mozzarella, Cantal, Explorateur cheese, Fontina, Fromage D'affinois, Saint-Andre, and Toma cheese have similar texture and taste. Cheese stores near you Buy cheese online Over 500,000 page views per month, Put your store on our map! It's popular on pizza and sandwiches and is a great substitute for brie in certain recipes. If you're looking for a table cheese, Edam, Cantal, and Colby are perfect cheddar substitutes for grating on flatbread and biscuit due to their hard structure and mild taste. Out of all the cheeses on this list, Cantal is probably the most like Cheddar. Mozzarella Cheese. For this recipe, I've used one pound of fresh mozzarella and half a pound of gruyre. The other aged types, on the other hand, are more crumbly. Mozzarella Cheese Is Colby Cheese the Same as Longhorn Cheese? Types Cantal cheese is categorized into three types, depending on its age. This is a plant-based cheese substitute that you can use in most of your recipes calling for cheese. Cantal works well with nuts, grapes, and apples and can be used in salads, soups, cheese fondue, or gratins. Raise the heat to be medium, and beat in the cheese, 1/2 cup at a time. 7. Colby Cheese Colby cheese is yet another substitute people like, especially as this native United States option seems to marry the orange and white color of the two cheddars. They also have a similar buttery texture. Cantal Cheese 4. Cantal has a wide range of tastes, from milky, fruity, and earthy to mildly sweet. 1. 5. Edam and cheddar have a lot in common, so they can easily substitute for the other. Because of its flavorful cheese taste, Cantal can be used as a substitute for burrata cheese and Brie substitute in appetizers like combining with fruits like apples and grapes or paired with Cabernet Sauvignon wine. It is a soft cheese with a smooth texture that you could even make at home. Therefore it goes well with bread, fruits, and wine and can be used in soups or salads. Continue beating the mixture over the heat until it forms a smooth, velvety texture, about 10 minutes. Double Gloucester Cheese 8. It is the sturdy beating that makes aligot so deliciously velvety. Edam's unique flavor pairs well with fruity flavors like apricots and peaches. Similar to ricotta, goat's cheese, or mozzarella, feta cheese works as a cottage cheese substitute. It can be used as a replacement in any recipe that calls for it to be melted or mixed with other ingredients. Jarlsberg comes from Jarlsberg, Norway, and its milk source is cow's milk. That combination worked really well for me. Jarlsberg is a semi soft cheese, and has holes like Emmenthaler cheese. 4. Do not skimp on this process. So make sure to try different cheese substitutes when cooking with Camembert to find out which ones you like the best. To give salads a salty-creamy flavor boost, grate or cube the cheese before serving. These cheeses are hard to find outside of France. But just in case you had problems getting your hands on it, here are the best white Cheddar cheese substitutes. Tillamook Cheese 9. 8 Best Substitutes for Cheddar Cheese The best substitute for Cheddar Cheese are - Colby Cheese, Double Gloucester Cheese, Cantal cheese, Gouda Cheese, Brick Cheese, Edam Cheese, Gruyere Cheese, and Yellow Cheddar. However, it is a little bit stronger than emmental cheese, and it is sweet. People also use Cantal cheese for soups, salads, gratins, and cheese fondue. Contact Us Other French cheeses: hard cheeses Cantal Explorateur Cheese Fontina Fromage D'affinois Saint-Andr Cheese Toma Cheese Coulommiers Coulommiers are often considered to be the best substitute for brie cheese since Coulommiers and brie cheese share many similarities. They not only use it in cheese substitute making but all other dairy needs. Feta cheese is a crumbly and white cheese with an abundant calcium supply. Most of the manufacturers today use oat milk for different uses. It can be utilized as a substitute for Colby jack cheese in recipes. Now you know a good white cheddar substitute! Gouda Cheese 5. When substituting Cantal cheese for Colby jack cheese, use 1/2 to 3/4 cup of grated Cantal cheese for every 1 cup of shredded Colby jack cheese called for in the recipe. Summary. Another wonderful substitute is Asiago. Gouda Cheese 8. Thus, it can be one of the best cottage cheese replacements when it comes to nutritional values. Cantal AOC is one of the oldest cheeses in France dating to the times of the Gaul's rule. This cheese is another one that hails from Italy and it comes in different varieties depending on how aged the cheese is. 4. However, it comes with a bit of an aftertaste. It received an Appellation d'Origine (AOC) status from the administrative region of Cantal in the Auvergne region in 1956. Jarlsberg. That being said, cantal cheese is still a decent substitute for brie in certain recipes and for certain people. Colby Cheese 3. The 5 Best Substitutes for Cheddar Cheese Although cheddar cheese is a common ingredient in cooking, some alternatives can be used as replacements. The smooth and creamy texture of Cantal Jeune cheese is comparable to that of Brie. Gruyere Cheese 10. Cantal cheese, sometimes referred to as the cousin of cheddar cheese, is one of the oldest cheeses produced in France. Each has its distinct flavor that may add a wonderful twist to your meal. As such, a younger-aged Cantal cheese errs on the sweeter side and has a more prominent buttery flavor. Use as a 1-to-1 substitute. They are discussed in detail here - Colby Cheese